Cheese & Yogurt

Three Charm Farm is a farmstead creamery located in Alfred, Maine. We create small handmade batches of seasonal fresh cheese and yogurt with the help of our lovingly raised goats and sheep.

As a licensed dairy, we produce fresh yogurt and cheeses from a combination of goat and sheep milk that is heat treated (not pasteurized). Our animals have 24/7 access to both shelter and outdoor spaces. We practice rotational grazing/browse from late spring through late fall.

Our sheep and goats are fed a custom mix of grains, minerals, kelp, herbs, and high quality hay. We produce our cheese and yogurt from mid-May through November 1st, and we love our animals all year long.

flavor notes that change with the seasons

Eric and I never leave Wells Maine without stopping at Chase Farms for delicious fresh produce and of course stocking up on your delicious Chèvre Cheese!! We usually buy them all!
– Donna Olsen

We work within our seasonal constraints and by doing so, the flavors and textures of our products evolve depending on the time of lactation, what’s growing in the pastures, and how our micro- and macro-environments adjust to rainfall and climate. This combination creates unique and amazing flavor notes that change throughout the season.


A creamy, soft, spreadable cheese with a mild flavor that can be paired with either sweet or savory accompaniments. 5 ounces or 1 pound

Chèvre +

A creamy, soft, spreadable cheese with a hint of our own minced, raw garlic or garlic scapes and rosemary marinated in EVOO and black peppercorns. 5+ ounces or 1 pound

Fresh Feta

Dense yet creamy with a mild tang in a light salt brine. 5+ ounces or 1 pound


Plain yogurt with a medium thickness and light tangy flavor. Available in pint and quart sizes.

Fresh Baked Sourdough Bread

Made by Danish chef, Ole at Back Road Bakery, sourdough bread is ONLY available as a CSA option. Their delicious, handmade sourdough bread is made with only 3 fresh ingredients: flour (a combination of sustainably produced wheat, spelt and whole-wheat flour), salt, and water. Back Road Bakery’s sourdough bread is naturally fermented without the need for commercial yeast.

How to Buy

Please call or email us to arrange to buy product at the farm. Self-service is not available at this time due to Covid-19, but we do offer curbside pickup! Let us know what you’d like and when you’d like to pick it up. We’ll then confirm your order and provide you with a total. We offer both PayPal and Venmo payment options, as well as cash (exact amount please) and check!
Wholesale inquiries, click here.

Find us in the wild!

Three Charm Farm’s yogurt and cheeses are available for sale at select resellers and are used in the menus of a few fine restaurants in the area. View a list of Maine farms, farmers markets, and restaurants that offer Three Charm Farm products.

Maine Cheese Guild Member