We are so excited to be a part of this 100+ page cookbook celebrating the best of Maine through the lens of one product: chèvre!
Created by Hope Hall at Sunflower Farm Creamery and funded by grants that directly benefit small Maine goat dairy farms, this amazing publication is loaded with information and stunning photography. Restaurants, home cooks, and goat dairies from all across the state submitted recipes.
In addition to recipes, this guide shares stories of farm life and highlights goat-related activities and day trips in Maine. It also includes a Maine chèvre map and The Ultimate Maine Goat Bucket List!
